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Qingdao Jingtai Huacheng International Trade Co., Ltd.

Medicine Grade L-Citrulline, CAS No 51-35-4, Food Grade L-Citrulline manufacturer / supplier in China, offering Factory Price FCCIV/USP 99% L-Citrulline/ L Citrulline, 100% Natural Polyporus Umbellatus /Chinese Herbal Zhuling Extract, Export of White Carbon Black 325mesh Xr and so on.

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Supplier Homepage Product Pharmaceutical Excipients Factory Price FCCIV/USP 99% L-Citrulline/ L Citrulline

Factory Price FCCIV/USP 99% L-Citrulline/ L Citrulline

FOB Price: Get Latest Price
Min. Order: 500 kg
Production Capacity: 100 Tons Per Month
Transport Package: 25kg/Drum
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

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Basic Info
  • Model NO.: JTHC-J289
  • Grade Standard: Medicine Grade
  • State: Solid
  • Trademark: XR
  • Origin: Shandong
  • Certification: GMP, Reach, SGS, FDA
  • Type: Chemical Reagent
  • Volatile: Not Volatile
  • Specification: Food and medicine grade
  • HS Code: 2924199090
Product Description

Fresh Stock L-Citrulline 99%, & L-Citrulline Malate 2:1 1:1

 

1. Standard:USP BP EP AJI FCC

2. Appearance:White crystals or crystalline powder

3. CAS No.: 372-75-8(L-Citrulline);

    CAS No.: 54940-97-5( L-Citrulline Malate 2:1);

4. PacakgeIn 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

5. Shelf life: 2 years

 

COA OF L-Citrulline Malate 2: 1

Items Standards
AppearanceWhite crystalloid powder
Specific Rotation(°)+16.5 - +18.5
Cl(%)0.05 Max
SO4(%)0.02 Max
Fe(ppm)10.0 Max
Heavy metals(ppm)10.0 Max
As(ppm)1.0 Max
Loss on drying(%)0.30 Max
Ash(%)0.10 Max
L-Citrulline(%)62.5 - 74.2
DL-Malate(%)25.8 - 37.5
Assay(%)98.5 Min
Pb(ppm)1.0 Max
Cd(ppm)1.0 Max
Hg(ppm)0.1 Max
Total plate count(cfu/g)1000 Max
Yeast & Moulds(cfu/g)100 Max
E.coliAbsence
SalmonellaAbsence
Bulk density(g/ml)---
Tapped density(g/ml)---
Paticle size60mesh

 

Standard:The Goods Conform to the standards of USP BP EP FCC AJI.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years
 

COA of L-Citrulline 99%

Items Standards
AppearanceWhite powder
Assay(%)95.5 - 101.0
Specific Rotation(°)+24.5 - +26.8
Transmittance(%)98.0 Min
Paticle size60mesh
Cl(%)0.02 Max
SO4(%)0.02 Max
Fe(ppm)10.0 Max
As(ppm)1.0 Max
Loss on drying(%)0.30 Max
Ash(%)0.10 Max
Total plate count(cfu/g)1000 Max
Yeast & Moulds(cfu/g)100 Max
E.coliAbsence
SalmonellaAbsence

 

Standard:The Goods Conform to the standards of USP BP EP FCC AJI.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years

 

 
 
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