Shandong, China
Business Type:
Trading Company
Registered Capital:
10000000 RMB
Plant Area:
>2000 square meters
Management System Certification:
ISO 9001, ISO 9000, ISO 14001, GMP
Average Lead Time:
Peak season lead time: within 15 workday
Off season lead time: within 15 workday
OEM/ODM Service
Sample Available
Korean Speaker

Chymosin, Rennin, Calf Rennet manufacturer / supplier in China, offering Top Quality Food Additive Kosher Halal Rennet/ Chymosin/Rennin/Calf Rennet CAS: 9001-98-3, ACP for Construction Material with PE/PVDF Coating, Aluminum-Plastic Composite Plate with Good Character and so on.

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Supplier Homepage Products Food additive Top Quality Food Additive Kosher Halal Rennet/ Chymosin/Rennin/Calf Rennet CAS: 9001-98-3

Top Quality Food Additive Kosher Halal Rennet/ Chymosin/Rennin/Calf Rennet CAS: 9001-98-3

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Min. Order: 100 kg
Port: Qingdao, China
Production Capacity: 20000mt/Year
Payment Terms: L/C, T/T, Western Union, Paypal, Money Gram
Nutritional Value: Nutritional
Certification: BRC, ISO, FDA, HACCP
Packaging Material: Paper
Storage Method: Normal
Shelf Life: >12 Months
Transport Package: 25kg/Bag

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Basic Info

Model NO.: JTHC-F0067
Trademark: JTHC
Origin: Shandong, China
HS Code: 3507100000

Product Description

Package:25kg per bag or according to your requirement.
Delivery :within 10 days after deposit 

Introduction :
Rennet is white to light yellow powder, or to clarify the amber brown liquid, slightly salty and hygroscopicity, it is a special protease which contains sulfur. Dry matter activity is stable, but aqueous solution is not stable. Soluble in water, hardly soluble in ethanol, chloroform and ether.


Product Properties
1).It allows the proteins hydrolysis energy on K-casein, curd milk formed, promoted cheese ripening.
2).It can cut peptide keys among Phe105-Met106 in K-casein, thus condense the milk to produce cheese.


Specifications
Product nameRennet
GradeFood grade
CAS9001-98-3
Relative molecular weight36000~310000
Lead≤5mg/kg
Arsenic≤3mg/kg
Total number of colonies≤50000cfu/g
Fecal coliform≤30cfu/g
Optimal temperature37~43ºC
Isoelectric point pH4.5
Aqueous solution pH5.8


Application:

Enzyme preparation.General should be removed before made the final product finished.
Widely used in the manufacture of cheese, also used in the manufacture of rennet casein and curd pudding.

About us :

Qingdao Jingtai Huacheng International Trade Co., Ltd belongs to Shandong Zhonghai New Material Group Co. Ltd  .We are Aluminum Composite Panel, Silicon Dioxide, Food Additive manufacturer / supplier in China, offering 5-Methyltetrazole/5-Methyl-1h-Tertazole/CAS: 4076-36-2, 2-Chloroethyl Triphenylmethyl Ether CAS No. 1235-23-0, High Purity Triphenylmethyl Chloride, Trityl Chloride CAS 76-83-5 and so on.

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